I got this recipe from my sister-in-law many years ago and haven't purchased a boxed brownie mix since. These brownies have a more cake-like texture than other recipes. I regularly double the ingredients and add baking chips. This makes them more fudgey. Is that a word? If not, it should be.
1/3 cup cocoa
1/2 tsp. baking powder
1 cup sugar
2 eggs
1 cup chopped nuts (optional)
3/4 cup flour
1/4 tsp. salt
1/2 cup butter (melted)
1 tsp. vanilla
Mix dry ingredients. Add wet ingredients. Mix well. Pour into greased 8x8x2 pan. Bake at 350ºF for 25 to 30 minutes.
Suggestions: Add 1 cup baking chips -- chocolate, butterscotch, white chocolate, cherry, peanut butter, etc. Butterscotch is especially amazing.
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