Thursday, March 26, 2009

Cereal Snack Mix

This is my take on the original Chex Mix recipe. I make huge batches in my 18 quart roaster, especially during the holidays.

8 cups Chex or Crispix cereals
1 cup mini pretzel twists or sticks
1 cup nuts - any variety
2 cups small square cheese crackers
1/2 cup butter - melted
3 tbl. Worcestershire sauce
1 tbl. seasoned salt

Combine butter and seasonings, mix well. Combine cereal, pretzels, nuts and crackers. Pour butter mixture over cereal mixture. Stir to coat evenly. Pour into large roasting pan. Bake at 250ºF for 1 hour, stirring every 15 minutes. Cool and store in airtight container.

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