This is my own original recipe. I love pea salad, but I don't love the fat that comes on those at salad bars. I only put amounts because a recipe needs measurements, right? Don't measure anything for this recipe, just dump in what looks good.
16 oz. frozen green peas, thawed
1/2 cup low-fat cheddar cheese, cubed
1/2 cup chopped celery
1/4 cup fat-free ranch dressing
Stir all ingredients together and refrigerate before serving.
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